Prosciutto SLICED Pedrazzoli 14m+ 300g – per unit

PER UNIT

Without nitrites und nitrates; 100% Italian pork meat from Pedrazzoli’s breeding farms; gluten free, without milk-by products, without chemical additives

Large pack ideal for restaurants & pizzeria’s.

Salumificio Pedrazzoli have mastered the art of salame production over several generations. Established in 1951 in San Giovanni del Dosso, Mantua – an area renowned for it’s long-standing food and wine traditions.

The highest quality pork, traditional, artisan production methods, care and attention to detail results in consistently the very best salame & cured hams.